Handheld device? Tap here for Mobile Site
ShawGuides logo

Guide to Culinary Arts Programs & Career Cooking Schools

Connecticut results : Culinary Arts Programs & Career Cooking Schools
   Add Your Listing    Sponsor Login    Advertising Info
Type your search in the box   
or see more Search Options   
This Guide Only
All Guides
Baking   Confectionery   Far East   French   Healthy Veg   Italian   Pastry   Wine  
New York   Philadelphia   Denver   Los Angeles   atlanta   Chicago   Houston   Seattle   Austin   Birmingham   Boulder   Charlotte   (more...)
California   New York   Florida   Pennsylvania   Texas   Colorado   Illinois   Washington   North Carolina   Massachusetts   Michigan   Ohio   (more...)
Canada   Italy   France   South Africa   Spain   England   Australia   Ireland   Argentina   Internet   New Zealand   Switzerland   (more...)

Search Hints
INTEREST AREA
To focus your search on a specific area of interest, type it in the search box above.

LOCATION
To find programs in a specific location, enter a region name or a state, country or city name.

COMBINING SEARCH TERMS
Combine search terms (e.g., New York october) to display only those listings that match all of your search terms. If too many listings display, add another search term. If too few or no listings display, remove a search term.

START SIMPLE
Start with fewer search terms (even a single one) and then add additional terms to narrow the scope of your search results. If you're searching for a program name, start with the most unique word in the name. For example, to search for "Acme Educational Experiences", use just Acme as your initial search term.

Search Results: 9 Matches
Showing 1-9
1. Center for Culinary Arts
15-mo diploma program in Culinary Arts, 6-mo certificate program in Baking & Pastry Arts.
Cromwell, CT

2. Connecticut Culinary Institute
Advanced Culinary Arts Program (60 weeks full-time/90 weeks part-time), Advanced Italian Culinary Arts Program (73 weeks full-time), Professional Pastry & Baking...
Hartford and Suffield, CT

3. Culinary Liaisons
6-month program consisting of 2 months in classroom and optional 4 months on stage. 3-month short professional reviewer consisting of 21...
Hartford, CT : Cap d'Agde/Provence, France : Asti (Piemonte), Italy

4. Dept. of Food Studies & Gastronomy, University of New Haven
AS degree in Food Studies & Gastronomy (64 credits), certificate in Gastronomy & Culinary Arts (4 courses, 12 credits, National Sanitation...
West Haven, CT

5. Gateway Community College
1-yr certificate in Culinary Arts, 2-yr degree in Food Service Mgmt
New Haven, CT

6. Italian Culinary Institute for Foreign Professionals
3-mo certificate program; 6-mo diploma program; 1- or 2 -wk certificate programs in olive oil, wine, pasta, pizza & pastry studies....
Denver, CO : Hartford, CT : Piedmont region, Italy

7. Manchester Community College
1-yr certificate in Culinary Arts or Professional Baking. AS degree in Food-service Management or Culinary Arts.
Manchester, CT

8. Naugatuck Valley Community College
AS degree (4 sem full-time) in Foodservice Management & in Hotel Management
Waterbury, CT

9. Norwalk Community College
6-mo & 1-yr 30-credit certificate programs in Culinary Arts, associate degree in Restaurant/Foodservice Management
Norwalk, CT

Showing 1-9

Home | Contact Us | About ShawGuides | Advertising Info
           

Content and materials on this website are Copyright ©1995-2017 ShawGuides.com