|
The Culinary Arts School of Ontario
|
|
|
|
|
|
Website
|
www.chefschool.ca
|
Year Established
|
2002
|
Program Description
|
Professional Chef (18 months) & Sous Chef (9 months) diplomas; Culinary Arts (5 months)
|
Number of Programs/Year
|
3
|
Program Length
|
5 months - 1 year
|
Group Size or S:T Ratio
|
10:1
|
Program Focus
|
Baking, Healthy Veg, Wine, French, Pastry
|
Faculty
|
CECs, CCE, masters in education candidate,
|
Costs
|
Diploma programs from ~$6,550-$16,175
|
Global Locations
|
Etobicoke, Mississauga & Toronto, Canada
|
Months
|
January, March, September
|
Sponsor's Facebook Page
|
www.facebook.com/culinaryartsontario
|
Contact
|
Kasha Buchanan
Admissions Dept
The Culinary Arts School of Ontario o/a Chef School
5732 Kennedy Rd
Mississauga, Ontario L4Z 1T1
Canada
Phone: 905-273-5588
Fax: 905-507-6373
E-Mail:
|
|
|
|
|