The American Personal Chef Institute (APCI), the education branch of the American Personal Chef Association (APCA), offers members the opportunity to start, or grow, their personal chef businesses through the use of highly effective and proven, repeatable techniques.
Our training materials are continually being updated to address changing market conditions and share the winning techniques of other successful personal chefs. This gives you the latest and best information available in the personal chef industry today!
If you prefer to be a profitable, professional personal chef without "trial-and-error" setbacks, follow the path laid out by the Industry leaders in complete and affordable personal chef training programs.
Your Personal Chef Training & Membership Options
Home Study Course - $695 Includes recipe book and cookbooks on CD-ROM, "A Day in the Life of a Personal Chef" 9 video, and 1-year APCA membership.
Video Enhanced Home Study Course - $895 Complete videotaping of a live seminar with questions and answers. Just like being there! Also includes the Business Performance Video Series.
Two-day Live Seminar - $995 "The Business of Doing Business as a Personal Chef" 9. Many people absorb information easier and faster in a classroom-style environment. Join other new and established members for an instructor-led two-day seminar that digs deep into the Training Materials and provides the greatest level of detail and interaction you can get from any program!
2-day seminars, home study courses & annual meeting devoted to the business aspects of the personal chef career field.
Group Size or S:T Ratio
10:1
Costs
$995/2-day seminar; $695-$895/home study course.
U.S. Locations
California (San Diego)
Florida (Jacksonville)
Illinois (Chicago)
Maryland (Gaithersburg)
Massachusetts (Boston)
New Jersey (Lyndhurst)
Ohio (Cleveland)
Months
January, February, March, April, May, June, July, August, September, October, November
Contact
Candy Wallace
Executive Director American Personal Chef Institute
4572 Delaware St.
San Diego, CA 92116
United States
Phone: 800-644-8389
Fax: 619-294-2823
E-Mail:
