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Guide to Culinary Arts Programs & Career Cooking Schools

Epicurean School Of Culinary Arts in Los Angeles, California
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Epicurean School Of Culinary Arts
Website www.epicureanschool.com
Year Established 1985
Program Description 9-month Professional Chef certificate program (Pro Chef I & Pro Chef II)
Group Size or S:T Ratio 15:1
Program Focus Baking, French
Faculty 4 part-time instructors are CIA and CCA graduates. Includes Karen Umland and Carol Cotner
Costs $2,800 for Pro Chef I & II
U.S. Locations Los Angeles, California
Months Year round
Contact Susan and Tina Hashioka
Epicurean School of Culinary Arts
8759 Melrose Ave.
Los Angeles, CA 90069
United States
Phone: 310-659-5990
Fax: 310-659-0302
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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