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Guide to Culinary Arts Programs & Career Cooking Schools

College of the Rockies on Culinary Arts Programs & Career Cooking Schools
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College of the Rockies Return to search results Culinary Institute of Canada
 
College of the Rockies
       
Website www.cotr.bc.ca/cook
Year Established 1990
Program Description 28-wk. (~840 hr.) program. Professional Cook 1
Program Length 28 weeks
Group Size or S:T Ratio 12-16
Costs See cook home page
Global Locations Cranbrook BC, Canada
Months January, February, March, April, May, June, July, September, October, November, December
Contact Tim Curnow
Chef
College of the Rockies
2700 College Way
Cranbrook, BC, B.C V1C 5L7
Canada
Phone: 877-489-2687 x3368
Fax: 250-489-1790
E-Mail:
 
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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