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Search Results:
54 Matches
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26.
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HRC Culinary Academy
2-year (4-semester) diploma program in Culinary Arts, taught in English and accredited by the ACF-American Culinary Federation. Paid internships available in...
Napa Valley, CA : atlanta, GA : new york city, NY : Sofia and Black Sea coast, Bulgaria : Amsterdam, Netherlands : Doha, Qatar : South Africa (... more)
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28.
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The International Culinary Center
Day and evening programs in Classic Culinary Arts (600 hrs), Classic Pastry Arts (600 hrs), Art of International Bread Baking (240...
Campbell, CA : New York, NY
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30.
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Kitchen Academy
30-week (40-credit) diploma in Professional Culinary Arts
Sacramento, CA : Seattle, WA
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31.
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L'Ecole des Chefs Relais Gourmands
2- & 5-day internship programs with Michelin & Mobil-starred chefs. Program is offered to amateur cooks & culinary students only. Certificate...
Napa Valley, CA : New York, NY : Argentina : Belgium : Denmark : Paris & other locales, France : Germany : Italy : Japan : Luxembourg : Netherlands (... more)
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34.
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Laney College
2-year AA degree in Culinary Arts, 2-year certificate in Retail Baking
Oakland, CA
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35.
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Long Beach City College
1-1/2-yr certificate & 2-yr AS degree in culinary arts and commercial baking & pastry. Certificate programs in hotel, restaurant institutional cooking,...
Long Beach, CA
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39.
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Napa Valley Cooking School
14-mo certificate (Professional Training for Fine Restaurants) that consists of 9 mo's of school & 5 mo's of externship. 6-wk Professional...
St. Helena, CA
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41.
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The New School of Cooking
20- & 30-wk part-time professional chef and 10-wk part-time professional pastry training; recreational classes, kid's camp.
Los Angeles, CA
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42.
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Orange Coast College
1 1/2-yr Basic Culinary Certificate, 2 1/2-yr Advanced Culinary with AS degree option,1 1/2-yr Basic Baking and Pastry Certificate, 2 1/2-yr...
Costa Mesa, CA
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44.
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San Diego Culinary Institute
740-hr diploma in Professional Culinary Arts (full- or part-time).1,150-hr (30-wk) diploma in Baking & Pastry Arts.
San Diego, CA
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45.
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San Francisco Baking Institute
Bread, Viennoiserie and Pastry module. One week of practical training after the Bread and the Viennoiserie Module.
San Francisco, CA
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47.
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San Joaquin Delta College
1-sem certificate in Basic Culinary Arts, 3-sem certificate in Advanced Culinary Arts, 4-sem AS degree in Culinary Arts, 2-sem certificate in...
Stockton, CA
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48.
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Santa Barbara City College
2-year certificate, 2-year AS degree in Culinary Arts & Restaurant-Hotel Management
Santa Barbara, CA
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50.
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Shasta College
Culinary Arts 2-year Associate in Science program- 60 units;
44 unit Certificate
Hospitality Management- 2 year Associate in Science program- 60 units;
17...
Redding, CA : CA
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