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Oregon Culinary Institute
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Website
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oregonculinaryinstitute.com
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Year Established
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2006
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Program Description
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AAS Degree programs in Culinary Management, Baking and Pastry Management, and Restaurant Management. Diploma programs in Culinary Arts, Baking and Pastry, and Restaurant Management. Offered weekdays, weeknights and weekends.
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Program Focus
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Baking, Confectionery, Healthy Veg, Wine, Far East, French, Italian, Pastry
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Faculty
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22 Instructors
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U.S. Locations
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Portland, Oregon
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Months
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Year round
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Sponsor's Calendar Link
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www.oregonculinaryinstitute.com/tuition-and-academic-calendar
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Sponsor's Facebook Page
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www.facebook.com/OregonCulinaryInstitute
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Contact
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Ray Colvin
Director of Operations
Oregon Culinary Institute
1717 SW Madison
Portland, OR 97205
United States
Phone: (503) 961-6200
Fax: (503) 961-6240
E-Mail: oci-info@pioneerpacific.edu
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