Culinary Arts Programs & Career Cooking Schools
The Guide to Culinary Arts Programs & Career Cooking Schools
Canadore College of Applied Arts & Technology
       
Website www.canadorec.on.ca
Year Established 1984
Program Description 2-yr diploma in Culinary Management, 3-yr diploma in Culinary Administration, 1-yr certificate in Culinary Skill (chef training)
Group Size or S:T Ratio 22:1
Faculty 12 full-time
Costs In-state C$3,000/yr, foreign C$15,000/yr
Global Locations North Bay, Canada
Months January, February, March, April, September, October, November, December
Contact Daniel Esposito
Professor/Advisor
Canadore College, School of Hospitality & Tourism
100 College Dr., P.O. Box 5001
North Bay, ON, P1B 8K9
Canada
Phone: 705-474-7600
Fax: 705-474-2384
E-Mail: daniel.esposito@canadorec.on.ca

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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