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Website
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www.nic.edu
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Program Description
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36.5 credit-hour certificate in Culinary Arts
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Costs
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Annual tuition is $1,128-$1,687/credit in-state, $3,884-$4,443/credit out-of-state. Room and board $3,510/year. Books & supplies $225-$2,300/year
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U.S. Locations
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Coeur d'Alene, Idaho
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Months
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Year round
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Contact
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Richard Schultz
Culinary Arts Instructor
North Idaho College
1000 W. Garden Ave.
Coeur d'Alene, ID 83814
United States
Phone: 208-769-3458
E-Mail: raschult@nic.edu
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