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Virginia Beach Tech Center
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Website
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www.techcenter.vbschools.com/culinary_new.html
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Year Established
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1998
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Program Description
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2-year Culinary Arts and Baking & Pastry program
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Group Size or S:T Ratio
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20:1
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Program Focus
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Baking, Confectionery
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Faculty
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2 Instructors & a School-to-Work coordinator.
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U.S. Locations
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Virginia Beach, Virginia
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Months
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January, February, March, April, May, June, September, October, November, December
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Contact
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Chef Patrick Reed
Virginia Beach Tech Center
2925 North Landing Road
Virginia Beach, VA 23456
United States
Phone: 757-427-5300
Fax: 757-427-5558
E-Mail: patrick.reed@vbschools.com
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