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Los Angeles Trade-Technical College
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Website
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www.lattc.cc.ca.us
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Year Established
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1927
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Program Description
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2-yr (48-unit) certificates and AA degrees in Culinary Arts & Professional Baking.
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Group Size or S:T Ratio
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26:1
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Faculty
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11 full- and 6 part-time. Qualifications: AA degree, ACF certification, industry experience
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Costs
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Annual tuition in-state $300+, out-of-state $500+. $600 for tools, uniforms, books. Total expense for 4 semesters is ~$1,500 minimum.
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U.S. Locations
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Los Angeles, California
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Months
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January, February, March, April, May, September, October, November, December
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Contact
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Steven Lee Kasmar
Dept. Chair
Los Angeles Trade-Technical College
Culinary Arts Dept., 400 W. Washington Blvd.
Los Angeles, CA 90015
United States
Phone: 213-763-7331
E-Mail: culinary@lattc.edu
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