|
|
|
|
Website
|
www.sheridantechnical.com
|
Year Established
|
1968
|
Program Description
|
1,500-hr Commercial Foods & Culinary Arts program
|
Group Size or S:T Ratio
|
15:1
|
Faculty
|
4 full-time, 2 part-time
|
Costs
|
$917/sem
|
U.S. Locations
|
Hollywood, Florida
|
Months
|
Year round
|
Contact
|
Sheridan Voc-Tech Center
Culinary Arts Program, 5400 Sheridan St.
Hollywood, FL 33021
United States
Phone: 954-985-3245/3262
Fax: 954-985-3229
E-Mail: kim.curry@browardschools.com
|
|
|