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Southwest Wisconsin Technical College
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Website
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www.swtc.edu
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Year Established
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1994
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Program Description
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2-year associate degree in Culinary Management
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Group Size or S:T Ratio
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10:1
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Faculty
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2 full-time: Jeff Dombeck & Karen Bast
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Costs
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$6,100/degree, $84.60/credit part-time. Application fee $30
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U.S. Locations
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Fennimore, Wisconsin
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Months
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Year round
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Contact
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Kathy Kruel
Admissions Registration
Southwest Wisconsin Technical College
1800 Bronson Blvd., Culinary Management
Fennimore, WI 53809
United States
Phone: 800-362-3322 x2352
Fax: 608-822-6019
E-Mail: kkreul@swtc.edu
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