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The Art Institutes International Minnesota
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Website
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www.artinstitutes.edu/minneapolis?cid=SG_0607_001_AIMDIRLISTING|http://www.artinstitutes.edu/minneapolis
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Year Established
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1998
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Program Description
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12-qtr BS in Culinary Mgmt, 12-qtr BS in Hospitality Management, 7-qtr AAS in Culinary Arts and Baking & Pastry, two 4-qtr certificate programs in Art of Cooking and Baking & Pastry
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Group Size or S:T Ratio
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20:1
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Program Focus
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Confectionery, Healthy Veg, Far East, French, Italian, Baking
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Faculty
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12 instructors.
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U.S. Locations
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Minneapolis, Minnesota
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Months
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Year round
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Contact
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Director of Admissions
The Art Institutes International Minnesota
15 S. 9th St.
Minneapolis, MN 55402
United States
Phone: 612-332-3361
Fax: 612-332-3934
E-Mail: aimadm@aii.edu
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