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Website
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www.delmar.edu
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Year Established
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1963
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Program Description
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1-yr certificate, 2-yr AAS degree in Culinary Arts (ACF-accredited), Hotel/Motel Mgmt, Restaurant Mgmt.
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Group Size or S:T Ratio
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15:1
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Program Focus
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Confectionery, Far East, French, Italian, Baking
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Faculty
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4 full-time, 8 part-time
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Costs
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In-state $3,100/2 long sems. Out-of-state/intl student $4,600/long sems. Off-campus housing ~$700-$900.
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U.S. Locations
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Corpus Christi, Texas
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Months
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Year round
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Contact
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Mark Carpenter
Director of Culinary Arts Sept.
Del Mar College
Dept. of Hospitality Mgmt., 101 Baldwin
Corpus Christi, TX 78404-3897
United States
Phone: 361-698-1840
Fax: mcarpen@delmar.edu
E-Mail: bard@delmar.edu
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