Culinary Arts Programs & Career Cooking Schools
The Guide to Culinary Arts Programs & Career Cooking Schools
St. Philip's College
       
Website www.accd.edu
Year Established 1979
Program Description 2-year AAS degree
Group Size or S:T Ratio 15:1 lab
Program Focus Baking
Faculty 5 full-time
Costs Annual tuition in-district $504, out-of-district $966, out-of-state $1,932
U.S. Locations San Antonio, Texas
Months Year round
Contact William Thornton
Associate Professor FMP,CCE
St. Philip's College
Tourism,Hospitality,and Culinary Arts 1801 ML KING Dr.
San Antonio, TX 78203
United States
Phone: 210-531-3315
Fax: 210-531-3351
E-Mail: wthornto@accd.edu

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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