North Dakota State College of Science
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Website
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www.ndscs.nodak.edu/instruct/cul_arts/
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Year Established
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1903
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Program Description
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Three 18-month programs: associate degree in Chef Training & Management Technology, diploma in Chef Training & Management Technology, associate degree in Restaurant Management.
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Group Size or S:T Ratio
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18:1
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Faculty
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2 full-time, each with formal training & practical industry experience.
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Costs
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ND resident: $3,500 tuition & fees. Special rates for MN, SD Saskatchewan or Manitoba residents. Out of state: $5,020. On-campus housing ~$1,000, 1,700 spaces.
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U.S. Locations
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Wahpeton, North Dakota
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Months
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January, February, March, April, May, August, September, October, November, December
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Contact
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Mary Uhren
Director
North Dakota State College of Science
Culinary Arts, 800 N. 6th St.
Wahpeton, ND 58076
United States
Phone: 701-671-2842, 800-342-4325
Fax: 701-671-2774
E-Mail: mary.uhren@ndscs.nodak.edu
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