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Louisiana Technical College - Lafayette Campus
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Website
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www.lafayettecampus.net/lafayette/
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Year Established
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1979
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Program Description
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18-mo (1800-clock-hr) diploma program in Culinary Arts & Occupations
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Group Size or S:T Ratio
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15:01
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Faculty
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3 instructors
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Costs
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$105/quarter
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U.S. Locations
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Lafayette, Louisiana
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Contact
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Chef Earline Thomas
Louisiana Technical College, Lafayette Campus
1101 Bertrand Dr.
Lafayette, LA 70506-4909
United States
Phone: 318-262-5962
Fax: 318-262-5122
E-Mail: ethomas@ltc.net
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