Culinary Arts Programs & Career Cooking Schools
The Guide to Culinary Arts Programs & Career Cooking Schools
University of Akron
       
Website www.uakron.edu
Year Established 1968
Program Description 1-yr certificate & 2-yr AAS degree in Culinary Arts
Group Size or S:T Ratio 15:1
Faculty 4 full-time
Costs Tuition $140 ($338)/credit-hour in-state (out-of-state)
U.S. Locations Akron, Ohio
Months January, February, March, April, September, October, November, December
Contact Larry Gilpatric
Assoc. Prof.
University of Akron
Hospitality Mgmt., Gallucci Hall #102
Akron, OH 44325-7907
United States
Phone: 330-972-5370, 800-221-8308
Fax: 330-972-8876
E-Mail: gilpatric@uakron.edu

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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