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Guide to Culinary Arts Programs & Career Cooking Schools

Yukon High School Culinary Arts ProStart in Yukon, Oklahoma
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Yukon High School Culinary Arts ProStart
Website www.teacherweb.com/OK/YukonHighSchool9-10/MsLTerry-ProStartCulinaryArtsHospitality/
Program Description Culinary Arts ProStart, a 2-year national certification program with paid mentorships, introduces juniors & seniors to careers in the foodservice industry. Approved by the Oklahoma Department of Career & Technology Education, & Oklahoma Restaurant Assoc.
Number of Programs/Year 2
Program Length 2 years
Group Size or S:T Ratio 15:1
Faculty Chef Louise Terry, M.Ed., certified chef for Rational USA, 27 years teaching experience, President of Culinary Classics Inc.
U.S. Locations Yukon, Oklahoma
Months Year round
Sponsor's Calendar Link www.teacherweb.com/OK/YukonHighSchool9-10/MsLTerry-ProStartCulinaryArtsHospitality/
Contact Louise Terry
Culinary Arts Instructor - ProStart
Yukon High School
1029 Garth Brooks Blvd.
Yukon, Oklahoma 73099
United States
Phone: 405-354-6692
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Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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