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Guide to Culinary Arts Programs & Career Cooking Schools

Colorado Culinary Academy in Greenwood Village, Colorado
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The Art Institute of Colorado Return to search results Colorado Mountain Culinary Institute at Keystone & Vail/Eagle Valley
Colorado Culinary Academy
Website www.coloradoculinaryacademy.org
Year Established 2012
Program Description VA Approved. A hands-on accelerated & comprehensive 12 week professional culinary training program. Students master classic French and global cooking techniques. An emphasis is placed on baking and wine.
Number of Programs/Year 3
Program Length 12 Weeks
Group Size or S:T Ratio 8:1
Program Focus French
Faculty The Colorado Culinary Academy provides two daily Chef Instructors, as well a host of speciality guest instructors that teach their area of expertise. The diverse teaching staff have extensive global culinary backgrounds.
Costs Application Fee: $100.00 Tuition: $15,000.00 Supply Fee: $800.00 - Includes; Books, Knife Kit, Uniform, Supplies and Orientation & Graduation Fees. Colorado Culinary Academy offers a host of viable short term housing options.
U.S. Locations Greenwood Village, Colorado
Months January, April, September
Sponsor's Calendar Link coloradoculinaryacademy.org/enrollment-process/9/enrollment-dates-holidays/3/
Sponsor's Facebook Page www.facebook.com/ColoradoCulinaryAcademy
Contact Paul Kelly
Director of Admissions
Colorado Culinary Academy
6380 Fiddler's Green Circle, #108A
Greenwood Village, Colorado 80111
United States
Phone: 303-220-6996
Fax: 303-220-9771
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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