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Guide to Culinary Arts Programs & Career Cooking Schools

Cascade Culinary Institute in Bend, Oregon
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Cascade Culinary Institute
Website culinary.cocc.edu
Year Established 1993
Program Description Certificate of completion in Culinary Arts
Group Size or S:T Ratio 16:1
Faculty 2 full- and 4 part-time CEC, CCE
Costs $3,410 in-district, $9,485 out-of-state, $500 knife kit. Dorm & meals $5,772/yr.
U.S. Locations Bend, Oregon
Months January, February, March, April, May, June, September, October, November, December
Contact Julian Darwin
Cascade Culinary Institute
2600 NW College Way
Bend, OR 97701
United States
Phone: 541-318-3780
Fax: 541-383-7508
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Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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