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Wilton School of Cake Decorating & Confectionery Art
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Website
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www.school.wilton.com
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Year Established
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1929
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Program Description
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Career-oriented 1 day baking and decorating classes. Master Piping, Gum Paste, Fondant, Baking & Sugar Course. 1-day specialty confections classes & classic candy making courses. Children's Classes & Camps.
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Group Size or S:T Ratio
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12-24 students per class
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Program Focus
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Baking, Confectionery
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Faculty
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Experienced instructors with a combined 180 years of cake decorating experience.
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Costs
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$59.00 3 hr. workshops
$99.00 5 hr. workshops
$125.00 6 hr. workshops
$1250.00 10 day Piping
$600.00 2 day Sugar
$425.00 14 hr.Fondant
$400.00 14 hr. Gum Paste
$500.00 18 hr. Baking
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U.S. Locations
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Darien, Illinois
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Months
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Year round
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Sponsor's Facebook Page
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www.facebook.com/wiltonschool
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Contact
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Sandy Folsom
Director
The Wilton School of Cake Decorating & Confectionery Art
7511 Lemont Rd, Suite 176
Darien, IL 60561
United States
Phone: 630-810-2888
Fax: 630-985-6706
E-Mail:
Sandy Folsom, Director, sfolsom@wilton.com
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