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Guide to Culinary Arts Programs & Career Cooking Schools

Triton College in River Grove, Illinois
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Rend Lake College Return to search results Washburne Culinary Institute
Triton College
Website www.triton.edu
Year Established 1970
Program Description 2-year AAS degree in Culinary Management, AAS degree in Hotel Management
Group Size or S:T Ratio 12:1
Program Focus Baking
Faculty 3 full-time, 10 part-time
Costs $43/credit hour in-district, $128.25/credit-hour out-of-district. Application fee $25. Other fees approximately $100/semester. Average off-campus housing cost $300/month
U.S. Locations River Grove, Illinois
Months Year round
Contact Jerome J. Drosos
Triton College
Hospitality Industry Administration, 2000 Fifth Ave.
River Grove, IL 60171
United States
Phone: 708-456-0300 #3624
Fax: 708-583-3108
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Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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