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Guide to Culinary Arts Programs & Career Cooking Schools

Mountain State University - Culinary Arts in Beckley, West Virginia
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Mountain State University - Culinary Arts
Website www.culinary.mountainstate.edu
Year Established 2001
Program Description 2-year AS & 4-year BS degrees in Culinary Arts
Group Size or S:T Ratio 16:1
Program Focus Baking, Confectionery, Far East
Faculty Program Director Michele Stalnaker, CEC.
Costs $265/credit hour
U.S. Locations Beckley, West Virginia
Months Year round
Contact Lena Belcher
Enrollment Coordinator
Mountain State University - Culinary Arts
PO Box 9003
Beckley, WV 25802
United States
Phone: 866-FOR-MSU1 or 304-929-1713
Fax: 304-253-3463
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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