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Website
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www.middlesexcc.edu
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Year Established
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1987
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Program Description
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Certificate in Culinary Arts; 2-yr AAS in Hotel Restaurant, & Institution Mgmt with Culinary Arts Mgmt Option
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Group Size or S:T Ratio
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16:1
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Program Focus
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Baking
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Faculty
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5 full-time, 3 part-time
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Costs
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Annual tuition in-state $3,500, out-of-state $7,000. Application fee $25
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U.S. Locations
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Edison, New Jersey
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Months
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Year round
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Contact
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Marilyn Laskowski-Sachnoff
Department Chair
Middlesex County College
Hotel Restaurant & Institution Mgmt., 2600 Woodbridge Ave., P.O. Box 3050
Edison, NJ 08818-3050
United States
Phone: 732-906-2538
Fax: 732-906-7745
E-Mail:
MLSachnoff@aol.com
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