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Guide to Culinary Arts Programs & Career Cooking Schools

Middlesex County College in Edison, New Jersey
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Hudson County Community College Return to search results Morris County School of Technology
Middlesex County College
Website www.middlesexcc.edu
Year Established 1987
Program Description Certificate in Culinary Arts; 2-yr AAS in Hotel Restaurant, & Institution Mgmt with Culinary Arts Mgmt Option
Group Size or S:T Ratio 16:1
Program Focus Baking
Faculty 5 full-time, 3 part-time
Costs Annual tuition in-state $3,500, out-of-state $7,000. Application fee $25
U.S. Locations Edison, New Jersey
Months Year round
Contact Marilyn Laskowski-Sachnoff
Department Chair
Middlesex County College
Hotel Restaurant & Institution Mgmt., 2600 Woodbridge Ave., P.O. Box 3050
Edison, NJ 08818-3050
United States
Phone: 732-906-2538
Fax: 732-906-7745
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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