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McCall's School of Cake Decoration, Inc.
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Website
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www.mccalls-cakes.com
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Year Established
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1976
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Program Description
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Full-time certificate courses in baking, commercial cake decorating (10 days each), Swiss chocolate techniques (5 days), gum paste (3 days).
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Group Size or S:T Ratio
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10/class
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Program Focus
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Confectionery, Baking
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Faculty
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Includes school director Nick McCall, and Kay Wong
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Costs
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Professional courses range from C$300-C$850
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Global Locations
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Etobicoke, Canada
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Months
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January, February, March, April, May, September, October, November, December
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Contact
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Nick McCall
President
McCall's School of Cake Decoration, Inc.
3810 Bloor St. West
Etobicoke, ON, M9B 6C2
Caribbean
Phone: 416-231-8040
Fax: 416-231-9956
E-Mail:
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