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Guide to Culinary Arts Programs & Career Cooking Schools

L'Ecole Culinaire St. Louis in St. Louis, Missouri
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ACFEF Apprenticeship Programs Return to search results St. Louis Community College-Forest Park
L'Ecole Culinaire St. Louis
Website www.lecoleculinaire.com
Year Established 2005
Program Description 90-week AOS degree in Culinary Arts, 60-week diploma in Culinary Essentials
Program Focus Baking
Faculty Chef Michael 'Mik' Milster, CEC, CCE, CHE, CFBE & 10+ instructors
U.S. Locations St. Louis, Missouri
Months Year round
Contact L'Ecole Culinaire St. Louis
9811 South Forty Dr.
Saint Louis, MO 63124
United States
Phone: 866-532-6532 or 314-587-2433
Fax: 314-587-2430
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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