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Guide to Culinary Arts Programs & Career Cooking Schools

Johnson County Community College in Overland Park, Kansas
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Arkansas Culinary School of Apprenticeship Return to search results Kansas City Kansas Area Vocational Technical School
 
Johnson County Community College
       
Website www.jccc.net/cat/courses/hmgt.htm
Year Established 1975
Program Description 2- to 3-year AOS degree
Group Size or S:T Ratio 20:1
Faculty 10 full-time
Costs Annual tuition $1,700 in-state, $5,100 out-of-state. Average off-campus housing cost $500/month
U.S. Locations Overland Park, Kansas
Months Year round
Contact Lindy Robinson
Academic Director
Johnson County Community College
12345 College Blvd
Overland Park, KS 66210-1299
United States
Phone: 913-469-8500
Fax: 913-469-2560
E-Mail:
 
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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