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Guide to Culinary Arts Programs & Career Cooking Schools

Jefferson State Community College in Birmingham, Alabama
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The Gulf Coast Culinary Institute Return to search results Lawson State Community College
Jefferson State Community College
Website www.jscc.cc.al.us/
Year Established 1988
Program Description 34-hour Culinary Apprentice Option leading to an AAS degree (requires 6,000-hour on-the-job internship), 28-hour Food Service Management option
Group Size or S:T Ratio 10:1
Costs $59/cr-hr
U.S. Locations Birmingham, Alabama
Months Year round
Contact Joseph Mitchell
Program Coordinator
Jefferson State Community College
2601 Carson Rd.
Birmingham, AL 35215-3098
United States
Phone: 205-856-7898
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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