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Guide to Culinary Arts Programs & Career Cooking Schools

Institute of Gastronomy on Culinary Arts Programs & Career Cooking Schools
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Escoffier Online Culinary Academy Return to search results Rouxbe
Institute of Gastronomy
Website www.instituteofgastronomy.org
Year Established 2006
Program Description On-line classes in gastronomy and wine culture leading to a certificate in Gastronomy or Wine Studies.
Group Size or S:T Ratio 4:1
Program Focus Wine, French
Faculty Includes Charles L. Leary, Ph.D., M.A. & Vaughn J. Perret, M.A., J.D.
Costs $750-$1,000/class. Certificate in Gastronomy ~$4,000, certificate in Wine Studies ~$3,000.
Global Locations Internet
Months Year round
Contact Vaughn Perret
Institute of Gastronomy
Calle San Luis
Granada, 18010
Phone: (34) 958201557
Fax: 800-980-0713
Please use e-mail
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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