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Guide to Culinary Arts Programs & Career Cooking Schools

Indian Hills Community College in Ottumwa, Iowa
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Indian Hills Community College
       
Website www.ihcc.cc.ia.us
Year Established 1969
Program Description 18-month AAS degree in Culinary Arts, 9-month diploma in Culinary/Baking Assistant
Group Size or S:T Ratio 12:1
Faculty 2 full-time. Mary Kivlahan, program director & instructor; Mark Fisher, bakery instructor
Costs $57/credit-hour in-state, $82/credit-hour out-of-state. On-campus housing: 472 spaces. Average off-campus housing cost is $350/month
U.S. Locations Ottumwa, Iowa
Months Year round
Contact Mary Kivlahan
Program Director
Indian Hills Community College
Culinary Arts Dept, 525 Grandview, Bldg. #7
Ottumwa, IA 52501
United States
Phone: 515-683-5196
Fax: 515-683-5184
E-Mail:
 
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Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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