|
|
|
Fulton-Montgomery Community College
|
|
|
|
|
|
|
|
Website
|
fmcc.suny.edu
|
|
Year Established
|
1964
|
|
Program Description
|
2-yr associate degree in Restaurant Management
|
|
Group Size or S:T Ratio
|
8:1
|
|
Faculty
|
1 full-time, 1 part-time. Alexandra Henderson CIA'95
|
|
Costs
|
$1,115/sem full-time, $93/cr-hr part-time. Application fee $40.
|
|
U.S. Locations
|
Johnstown, New York
|
|
Months
|
Year round
|
|
Contact
|
Alexandra Henderson
Professor, Food Service Administration
Fulton-Montgomery Community College
Route 67
Johnstown, NY 12095
United States
Phone: 518-762-4651 x6104
Fax: 518-762-4334
E-Mail:
|
|
|
|
|
|
