Handheld device? Tap here for Mobile Site
ShawGuides logo

Guide to Culinary Arts Programs & Career Cooking Schools

Culinary Academy of Austin in Austin, Texas
   Add Your Listing    Sponsor Login    Advertising Info
Type your search in the box   
or see more Search Options   
This Guide Only
All Guides
Baking   Confectionery   Far East   French   Healthy Veg   Italian   Pastry   Wine  
New York   Philadelphia   Denver   Los Angeles   atlanta   Chicago   Houston   Seattle   Austin   Birmingham   Charlotte   Columbus   (more...)
California   New York   Florida   Pennsylvania   Texas   Colorado   Illinois   Washington   North Carolina   Massachusetts   Ohio   Arizona   (more...)
Canada   Italy   France   South Africa   Spain   England   Australia   Ireland   Argentina   Internet   United Kingdom   New Zealand   (more...)
<<< Previous Listing Showing #2 of 4 matches for Austin Next Listing >>>
Austin Community College Return to search results Culinary Arts
Culinary Academy of Austin
Website www.culinaryacademyofaustin.com
Year Established 1998
Program Description Professional Culinary Arts Diploma Program, Pastry Arts Diploma Program, Recreational Classes
Program Length Culinary, 1 year. Pastry, 6 months
Group Size or S:T Ratio 15:1
Program Focus Baking, Confectionery, Healthy Veg, French, Italian
Faculty All instructors have 10 years of industry experience & have held the title of Executive Chef.
Costs $12,000, and $25,000 includes tuition, uniforms & tool kit, textbooks, lab fees.
U.S. Locations Austin, Texas
Months Year round
Sponsor's Calendar Link www.culinaryacademyofaustin.com/CAOANewSubPortal/Schedule.htm
Contact Noe Pruneda
Admissions Representative
Culinary Academy of Austin, Inc.
6020-B Dillard Circle
Austin, TX 78752
United States
Phone: 512-451-5743 ext. 304
Fax: 512-467-9120
favorites print email RSS feed

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

Advertise in this column
Home | Contact Us | About ShawGuides | Advertising Info

Content and materials on this website are Copyright ©1995-2024 ShawGuides.com