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Guide to Culinary Arts Programs & Career Cooking Schools

Cordon Vert Cookery School on Culinary Arts Programs & Career Cooking Schools
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Cookery at The Grange Return to search results Drexel University
Cordon Vert Cookery School
Website www.cordonvert.co.uk
Year Established 1982
Program Description Two-day course for professional chefs in catering for vegetarians or creative gourmet; 1 day workshop for chefs wanting to develop their recipe repertoire.
Group Size or S:T Ratio 9
Program Focus Healthy Veg
Costs 2 days: non-residential (residential) £550 (£590);1 day: £275
Global Locations Altrincham, England
Months Year round
Contact Jane O'Leary
Business Development Officer
Cordon Vert School
The Vegetarian Society, Parkdale, Dunham Rd.
Altrincham, Cheshire, WA14 4QG
Phone: (44) (0)161-925-2014
Fax: (44) (0)161-926-9182
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Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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