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Guide to Culinary Arts Programs & Career Cooking Schools

Certificate in Practical Cookery (4 Week) on Culinary Arts Programs & Career Cooking Schools
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The Center for Kosher Culinary Arts Return to search results Certificate in Professional Cookery (12 Week)
 
Certificate in Practical Cookery (4 Week)
       
Website www.cooksacademy.com
Year Established 2005
Program Description Learn all the fundamentals of cooking within a concise four week timeframe. Combine daily, practical work and guest lecturers together with theoretical sessions enabling you to become a confident and accomplished cook. Located Dublin City Centre.
Number of Programs/Year 4
Program Length 4 Weeks
Group Size or S:T Ratio 8:1
Program Focus Baking, Healthy Veg, Wine, French, Italian
Faculty Professional cooks & chefs
Costs €2,950
Global Locations Dublin, Ireland
Months January, February, March, April, May, September, October, November
Sponsor's Calendar Link www.cooksacademy.com/Culinary-Programmes/Certificate-in-Practical-Cookery-4-week-/
Sponsor's Facebook Page www.facebook.com/cooksacademy
Contact Tim Greenwood
Director
Cooks Academy
19 South William Street
Dublin, Dublin 2
Ireland
Phone: (353) 1 6111 667
E-Mail:
 
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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