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Guide to Culinary Arts Programs & Career Cooking Schools

Cocinar Mexicano on Culinary Arts Programs & Career Cooking Schools
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Cocinar Mexicano
Website www.cocinarmexicano.com
Year Established 2003
Program Description Hands-on programs in traditional & contemporary Mexican cuisine as seen on PBS. Cook with village women as your master teachers. Market tours,museum visits & optional pyramid climb. Custom workshops available for groups & individuals.
Number of Programs/Year Varies
Program Length 1-7 days
Group Size or S:T Ratio 1-12
Program Focus Professional Workshop, Mexican, Vacation, Italian
Faculty Director & main presenter Magda Bogin with master teacher Teresa Bello & assistants.
Costs Private day classes at all levels: US $350/4 hours; $500/full day for chefs and foodies with break for lunch. Group day class including market tour is $200/per person for 4-6 participants; $150 for 6-10 participants.
Global Locations Venice, Italy
Tepoztlan, Mexico
Months January, April, July, September, October, November, December
Sponsor's Calendar Link www.cocinarmexicano.com/practicalities.html
Contact Cocinar Mexicano
Phone: 212 655 4432
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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