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Guide to Culinary Arts Programs & Career Cooking Schools

The Culinary Arts School of Ontario on Culinary Arts Programs & Career Cooking Schools
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College of the Rockies Return to search results Culinary Institute of Canada
The Culinary Arts School of Ontario
Website www.chefschool.ca
Year Established 2002
Program Description Professional Chef (18 months) & Sous Chef (9 months) diplomas; Culinary Arts (5 months)
Number of Programs/Year 3
Program Length 5 months - 1 year
Group Size or S:T Ratio 10:1
Program Focus Baking, Healthy Veg, Wine, French, Pastry
Faculty CECs, CCE, masters in education candidate,
Costs Diploma programs from ~$6,550-$16,175
Global Locations Etobicoke, Mississauga & Toronto, Canada
Months January, March, September
Sponsor's Facebook Page www.facebook.com/culinaryartsontario
Contact Kasha Buchanan
Admissions Dept
The Culinary Arts School of Ontario o/a Chef School
5732 Kennedy Rd
Mississauga, Ontario L4Z 1T1
Phone: 905-273-5588
Fax: 905-507-6373
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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