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Guide to Culinary Arts Programs & Career Cooking Schools

Central Community College in Hastings, Nebraska
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Return to search results The Institute for Culinary Arts at MCC
 
Central Community College
       
Website www.cccneb.edu
Year Established 1971
Program Description 2-year certificate/AAS degree in Culinary Arts
Group Size or S:T Ratio 8:1
Program Focus Baking
Faculty 2 full-time
Costs Annual tuition in-state $1,440, out-of-state $1,920. Uniform & supplies $50. On-campus dormitories available
U.S. Locations Hastings, Nebraska
Months January, February, March, April, May, June, September, October, November, December
Contact Jaye Kieselhorst
Program Supervisor
Central Community College
Hotel, Motel, Restaurant Mgmt., P.O. Box 1024
Hastings, NE 68902
United States
Phone: 402-461-2572
Fax: 402-461-2454
E-Mail:
 
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Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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