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Guide to Culinary Arts Programs & Career Cooking Schools

Atlanta Area Technical School in Atlanta, Georgia
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Art: Paint Villas and Gardens of Italy with Pat Fiorello Return to search results Atlanta Writers Conference
Atlanta Area Technical School
Website www.atlantatech.org
Year Established 1967
Program Description 18-month diploma
Group Size or S:T Ratio 12:1
Faculty 6+ full-time
Costs Tuition $296/quarter full-time, $23/credit part-time
U.S. Locations Atlanta, Georgia
Contact Joseph Perrymon
Program Chair
Atlanta Area Technical School
Culinary Arts Program, 1560 Metropolitan Parkway SW
Atlanta, GA 30310
United States
Phone: 404-756-4962
Fax: 404-756-0932
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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