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Website
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www.sushischool.net
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Year Established
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2002
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Program Description
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In just 2 months, you can be a certified sushi chef!
We offer intensive, hands-on training and job placement after completion of of courses.
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Number of Programs/Year
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6
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Program Length
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2 months
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Group Size or S:T Ratio
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15
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Program Focus
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Healthy Veg, Far East
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Faculty
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Chef Andy Matsuda was born in Japan and learned from a master chef in Japan. He has 30 yrs sushi chef experience and 15 years teaching experience.
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Costs
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Our 8 week course fee is $5,900.00. This includes chef uniform and class textbook. SCI is recognized by the Bureau for Private Postsecondary Education, and offers I-20 (visa) support, to international students.
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U.S. Locations
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Los Angeles, California
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Months
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Year round
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Sponsor's Calendar Link
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www.sushischool.net/program.php?m=schedule
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Sponsor's Facebook Page
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www.facebook.com/pages/Sushi-Chef-Institute/230069760897
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Contact
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Sushi Chef Institute
1123 Van Ness Ave
Torrance, CA 90501
United States
Phone: 310-782-8483
Fax: 310-218-0026
E-Mail: mail@sushischool.net
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