Culinary Arts Programs & Career Cooking Schools
The Guide to Culinary Arts Programs & Career Cooking Schools
Lynda Booth's Dublin Cookery School
       
Website www.dublincookeryschool.ie
Year Established 2007
Program Description Evening, one day and one week cooking classes, one month and three month full-time certificate courses, corporate & team building programs.
Number of Programs/Year 100+
Program Length Day, Evening,1 Week, 1 Month & 3 Month
Group Size or S:T Ratio 24
Faculty Director & head chef Lynda Booth, 3 full-time tutors & 4 assistant tutors. Throughout the year there are visiting guest chefs from Ireland and abroad.
Costs Evening courses from €70, Day Courses €150, 1 Week Coures €395, 1 Month Certificate Courses €2,950, 3 Month Certificate Courses €8,490. Certificate courses are full-time. Accommodation can be arranged.
Global Locations Dublin, Ireland
Months Year round
Sponsor's Calendar Link www.dublincookeryschool.ie/courses/
Sponsor's Facebook Page www.facebook.com/dublincookeryschool
Contact Lynda Booth
Director
Dublin Cookery School
2 Brookfield Terrace
Blackrock, Co. Dublin
Ireland
Phone: (353) (0)1 210 0555
E-Mail: info@dublincookeryschool.ie

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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