|
|
|
|
|
|
Website
|
cos.edu
|
|
Year Established
|
1993
|
|
Program Description
|
11- to 13-unit certificate in Food Service, 28-unit certificate in Food Service Management, 20-unit certificate in Dietetic Service Supervisor, AS degree in Food Service
|
|
Group Size or S:T Ratio
|
20:1
|
|
Faculty
|
3 full- and 4 part-time instructors (R.D.s and chef)
|
|
Costs
|
Enrollment fee $12/unit for all students, non-resident tuition $118/unit
|
|
U.S. Locations
|
Visalia, California
|
|
Months
|
January, February, March, April, May, August, September, October, November, December
|
|
Contact
|
Barbara Reynolds
Consumer/Family Instructor
College of the Sequoias
915 S. Mooney Blvd.
Visalia, CA 93277
United States
Phone: 559-730-3717
Fax: 559-737-4810
E-Mail: barbarar@cos.edu
|
|
|
