Culinary Arts Programs & Career Cooking Schools
The Guide to Culinary Arts Programs & Career Cooking Schools
Chaffey College
       
Website www.chaffey.edu
Year Established 1986
Program Description 1-year certificate in Culinary Arts, 2-year associate degree in Culinary Arts & Foodservice Management
Group Size or S:T Ratio 18:1
Faculty 2 full- & 17 part-time
Costs $12/unit, books $150/semester
U.S. Locations Alta Loma, California
Months Year round
Contact Suzanne Denton
Coordinator/Instructor
Chaffey College-Hotel & Foodservice Management
5885 Haven Ave.
Alta Loma, CA 91737-3002
United States
Phone: 909-941-2711
Fax: 909-466-2831
E-Mail: suzanne.denton@chaffey.edu

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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