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Galveston College-Culinary Arts Academy
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Website
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www.gc.edu/chef
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Year Established
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1987
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Program Description
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1-yr certificates in Culinary Arts & Culinary/ Hospitality Mgmt, 2-yr AAS degree in Culinary Arts/Hospitality Mgmt
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Group Size or S:T Ratio
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15:1
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Faculty
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Paul Mendoza, Pete Mitchell, Kaye Gabel
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Costs
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Annual tuition $2,600 in-state, $3,300 out-of-state
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U.S. Locations
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Galveston, Texas
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Months
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Year round
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Contact
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Paul Mendoza
Director of Culinary Arts
Galveston College-Culinary Arts Academy
4015 Ave. Q
Galveston, TX 77550
United States
Phone: 409-944-1304
Fax: 409-944-1501
E-Mail: chef@gc.edu
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