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Website
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www.dvc.edu
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Year Established
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1971
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Program Description
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Program in Culinary Arts, Baking & Patisserie, Restaurant Management & Hotel Administration
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Group Size or S:T Ratio
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24:1
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Program Focus
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Baking
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Faculty
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5 full-time, 14 part-time. Qualifications: BA degrees and 7 years industry experience. Includes Jack Hendrickson, Chris Draa, Nader Sharkes, Robert Eustes, Paul Bernhardt
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Costs
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In-state tuition for first semester is $225. Fees & deposits: $11/unit for residents, $127/unit for non-residents, $135/unit for international students. Average off-campus housing cost is $500/mo
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U.S. Locations
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Pleasant Hill, California
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Months
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Year round
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Contact
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Bob Eustes
Dept. Chair
Diablo Valley College
Hotel & Restaurant Management Dept., 321 Golf Club Rd.
Pleasant Hill, CA 94523
United States
Phone: 925-685-1230 x2555
Fax: 925-825-8412
E-Mail: BEustes@dvc.edu
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