Culinary Arts Programs & Career Cooking Schools
The Guide to Culinary Arts Programs & Career Cooking Schools
Southwestern Community College
       
Website www.southwest.cc.nc.us/cul/index.htm
Program Description Two-year AAS degree in Culinary Technology, 16 credit-hour NCCCS certificate
Faculty Program Coordinator Ceretta Davis
Costs In-state $440/semester full time, $27.50/credit-hour.
U.S. Locations Sylva, North Carolina
Months Year round
Contact Ceretta Davis
Program Coordinator
Southwestern Community College
447 College Dr.
Sylva, NC 28779
United States
Phone: 800-447-4091 x 256, 828-586-4091, x 256
Fax: 828-586-3129
E-Mail: ceretta@southwest.cc.nc.us

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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