The Guide to Culinary Arts Programs & Career Cooking Schools
Rend Lake College
Website
www.rlc.cc.il.us
Program Description
One-year/32 credit-hour occupational certificate in Culinary Arts Management
Costs
Tuition in-district $36/credit-hour, out-of-district $124/credit-hour, out-of-state $160/credit-hour
U.S. Locations
Ina, Illinois
Months
Year round
Contact
Dr. Sarah Ochs
Division Chair, Applied Sciences
Rend Lake College
468 N. Ken Gray Pkwy.
Ina, IL 62846
United States
Phone:
618-437-5321
E-Mail:
ochss@rlc.edu
Other Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA
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