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Sinclair Community College
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Website
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www.sinclair.edu
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Year Established
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1993
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Program Description
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2-year Associate Degree in Hospitality Management/Culinary Arts Option
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Group Size or S:T Ratio
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15:1
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Program Focus
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Confectionery, Baking
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Faculty
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3 full-time, 8 part-time. Qualifications: certified by ACF, NRA, AM&HA. Steven Cornelius, CCE, FMP, Assoc. Professor; Frank Leibold, CEC, CWPC, Asst. Professor, Derek Allen, CHE, Instructor
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Costs
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Tuition in-county $29.50, in-state $49, uniforms & knife kit $300, lab fees $50-$100.
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U.S. Locations
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Dayton, Ohio
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Months
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Year round
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Contact
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Steven Cornelius
Dept. Chair
Sinclair Community College
Hospitality Mgmt., 444 W. Third St.
Dayton, OH 45402-1460
United States
Phone: 937-512-5197
Fax: 937-512-5396
E-Mail: steve.cornelius@sinclair.edu
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