Culinary Arts Programs & Career Cooking Schools
The Guide to Culinary Arts Programs & Career Cooking Schools
McCall's School of Cake Decoration, Inc.
       
Website www.mccalls-cakes.com
Year Established 1976
Program Description Full-time certificate courses in baking, commercial cake decorating (10 days each), Swiss chocolate techniques (5 days), gum paste (3 days).
Group Size or S:T Ratio 10/class
Program Focus Confectionery, Baking
Faculty Includes school director Nick McCall, and Kay Wong
Costs Professional courses range from C$300-C$850
Global Locations Etobicoke, Canada
Months January, February, March, April, May, September, October, November, December
Contact Nick McCall
President
McCall's School of Cake Decoration, Inc.
3810 Bloor St. West
Etobicoke, ON, M9B 6C2
Caribbean
Phone: 416-231-8040
Fax: 416-231-9956
E-Mail: decorate@mccalls-cakes.com

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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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